2018 Lectures Announced for the North American Sea Glass Festival in Wildwood, NJ

The 13th Annual North American Sea Glass Festival will be held on Saturday, October 27, 2018 and Sunday, October 28, 2018 at The Wildwoods Convention Center in Wildwood, New Jersey.

The North American Sea Glass Festival is the premier sea glass event in the country celebrating the history and beauty of sea glass.    The event will be held on Saturday from 10:00 a.m. – 5:00 p.m. and Sunday from 10:00 a.m. – 4:00 p.m.  Admission is $7.00 per day, Children Under 12 Free.  There will be a two-day ticket available for purchase on Saturday for a reduced rate of $10.

This year the festival will also include Sunday lectures.   The North American Sea Glass Festival will feature expert lecture presentations on the history and collection of genuine sea glass.  Each lecture will be approximately 45 minutes.  There will be a Q & A session after the lectures.   The lectures will be located in the main hall of the festival.

Lectures: Saturday, October 27, 2018

11:30 a.m.

Beach Marble History in Wildwood, New Jersey and Beyond

The National Marbles Tournament has been held in Wildwood since 1922. Learn about the history of beach marbles found locally and why they’re found on other beaches around the world.   The lecture will feature Doug Watson, board member of the National Marbles Tournament explaining the history of the tournament followed by Mary McCarthy, who will showcase her collection of vintage sea marbles while discussing the many types of marbles you would find along the East Coast and beyond.

Screen Shot 2018-07-10 at 8.43.28 AMDoug Watson has been involved with the game of marbles for over 20 years. He won the 1999 National Marbles Tournament at age 14. With a team of other mibsters, he traveled to England to compete at the World Marbles Tournament. Doug has competed in the U.S. Marble Championship, Rolley Hole Tournament in Tennessee, the Former National Champions Tournament, and the NMT alumni tournament held every 5 years in Wildwood.  In more recent years, he has taken to the microphone on the Wildwood beach as emcee for the annual National Marbles Tournament in June; he’s also a committee member, continuing the tournament’s 95-year tradition.  Doug also runs a local marble club in Anne Arundel County, Maryland, where he coaches kids between the ages of 7-14 to learn the competitive side of playing marbles. This year he coached the National Champion runner-up. He is an avid collector of antique and contemporary glass artists marbles.

Screen Shot 2018-07-08 at 10.13.55 PMMary McCarthy is Education Chair and a Board Member of the North American Sea Glass Association and Co-Executive Director of The Sea Glass Center nonprofit. She is a bestselling author, Reiki master, and lifelong journalist and editor including work for Salon.com, the Washington Post, Philadelphia Inquirer, Baltimore SunGlassing magazine, Chesapeake Family and splicetoday.com.  She is the founder of thehealingbeach.com. In addition to many conferences, she has lectured at American University, University of Maryland, The Writer’s Center, and she teaches at Inn at Perry Cabin in St. Michaels, MD. She is a mother of four and beachcombs and kayaks on Maryland’s Eastern Shore.

 

2:00 p.m.

Bottle Bottoms, Lips, and More

Richard LaMotte returns as our keynote lecturer with an informative sea glass identification lecture covering tips for dating unique bottle shards top to bottom. Learn techniques to quickly discern which bottle bottoms and lips in your collection date prior to 1800, 1860, 1900 and 1950.

Screen Shot 2018-07-08 at 10.14.50 PMRichard LaMotte is the author of the award-winning book Pure Sea Glass and a sequel titled The Lure of Sea Glass. He was a co-founder and past-president of the North American Sea Glass Association.  Richard works and lives near the Chesapeake Bay in Maryland where he began sea glass hunting in 1999. In 2002 he began researching glass history for a lecture which led to extensive research into glass colors, as well as the physics and chemistry behind the frosted glass found along the shoreline. In 2006 Pure Sea Glass was awarded first place for non-fiction in Writer’s Digest 13thAnnual Self-Published Book Competition.  Richard and his book have been featured in The Washington Post, on Martha Stewart Living TVCoastal LivingParade Magazine, Baltimore SunThe Boston Globe, Delaware Beach Life, on NPR and Maryland Public Television.

 

Lectures: Sunday, October 28, 2018

11:30 a.m.

Sea Glass Sourcing: Beaches Known to Relinquish Specific Finds

Discover how exploring beaches can help you connect to the sources of unique finds based on local history.   Ellie Mercier will share her passion for sea glass with her informative lecture on sea glass hunting and what makes each place unique.

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Ellie Mercier, a current as well as former NASGA board member and longtime member of the association, has lectured at several beachcombing events and is the author of The Sea Glass Companion, a comprehensive hobby guide. When she isn’t teaching college English, writing, or working in her sea glass studio, Ellie is likely to be found combing along the Chesapeake Bay. She is also a proud mother and grateful daughter, and is especially thankful for her husband John, who puts up with her compulsion to bring home every stray remnant that rolls ashore.

 

2:00 p.m.

Hurricane Maria: Renewal, Hope and the Love of Sea Glass

One island’s story of destruction and rebuilding through the lens of the sea glass community.

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Carolyn Pigford is a sea glass hunter, diver, and owner of Huntress by Sea jewelry. Originally from the foothills of Maryland, Carolyn has been sea glass hunting in Puerto Rico since 2008 and a full time resident there since 2014 when she started making sea glass jewelry. After Hurricane Maria, Carolyn was amazed by the way the sea glass community came together to help the victims of Hurricane Maria and is sharing some of the stories of the rebuilding and how the beachcombing community has been affected in Puerto Rico.

The Slowly Vanishing Gems

by Ellie Mercier

While beachcombing last week, I began to reminisce about the frequent “aha moments” associated with the thrill of the hunt. Less than two decades ago, a morning stroll along my usual stretch of the Chesapeake Bay would undoubtedly yield a pail full of treasures, including smoothly tumbled bottlenecks, colorful shards of historic pottery, and cobalt Bromo-Seltzer bottles, which were manufactured in Baltimore between the turn-of-the-century and the 1970s.

However, my fond memories of bountiful finds faded as I pondered the gradual decline of sea glass carried ashore with each passing year. Although a variety of circumstances have contributed to the slowly vanishing gems, legislation passed in the mid-to-late twentieth century to protect the environment is largely responsible. Without a doubt, the state of the environment takes precedence over a mere hobby, and regulations designed to cleanup the oceans have certainly benefited global ecology and marine life. Yet ever since the 1970s, when the centuries-long practice of discarding refuse into the world’s waterways came to a halt, discovering sea glass has become increasingly more challenging. Probably the most drastic threat to the hobby was the abrupt closing of popular dumpsites adjacent to rivers and beaches, which cutoff an endless supply of bottles and jars that would otherwise have been washed ashore decades later in the form of desirable, frosty finds.

Also responsible for the dwindling number of tumbled treasures, although to a much lesser degree than environmental regulations, was the widespread switch from glass to plastic. As Digger Odell, the notable bottle author and collector states, “Plastic was the undoing of the glass bottle” (bottlebooks.com). Some ecologists believe that Tupperware, introduced in 1946, paved the way for the plastic bottle. Yet manufacturing bottles from plastic was not affordable until the 1960s, when high-density Polyethylene (PET) became available, and soon thereafter, plastic became preferred over glass due to the lighter weight and lower cost. In fact, only ten years after switching to cans, Coca-Cola began to use plastic bottles in 1970.

According to Odell, “The invention of PET plastic forced both Owens of Illinois and Continental Can Company to join the movement to plastic.” Michael J. Owens, of the Owens Bottle Company founded in 1903, is credited with the invention of the automatic bottle machine (ABM), and avid collectors are likely to possess numerous remnants derived from Owens bottles and jars. Incidentally, the company, which was renamed the Owens Bottle Machine Corporation in 1907, became the Owens – Illinois Glass Company in 1929 due to a merger and continues to produce over half of the world’s glass containers.

Although advancements in bottle production have had little impact on the existing quantity of sea glass, the same cannot be said for the quality of found treasure. When the era of hand-blown bottles came to end during the late nineteenth century, bottles lost many of their charming qualities, characteristics that boast historical significance and often provide clues to effectively date and identify finds. To illustrate, bottle bases that possess a pontil mark – a brownish or reddish residue caused by the removal of a punty rod, a long tool that was used to hold the hot bottle while the lip was manually formed – date prior to 1858, while shards that feature hand-tooled lips are associated with bottles produced between 1870 and 1910. Other clues that enable collectors to identify found treasure include color, evidence of embossing, and bubbles present in the glass. Conversely, all bottles manufactured after the mid-1920s are machine-made and reflect little variation. Finds derived from such objects are limited to typical machine-produced shades of colorless, amber, and green, and possess thin even mold seams that rise all the way to the bottle’s lip.

A steady decline in shipwrecks has also played a small part in the dwindling quantity of treasure swirling through the waterways. Again, alike environmental regulations, the correlation between shipwrecks and the quantity of sea glass is not at all intended to minimize the vital importance of safer ship travel. Credit for the decline in shipwrecks largely belongs to advancements in navigational technology, improved ship design, and international maritime legislation.

Historically, more ships have wrecked due to running aground on rocks, sandbars, or coral reefs, so state-of-the-art improvements in navigation have particularly increased the safety of ships close to land. Yet these very developments have also had a small impact on the quantity of remnants that wash ashore. Because glass and pottery do not float, treasure that escapes into the sea during a wreck rarely travels far from the point of entry into the water. Thus, unless a shipwreck occurs near the coast, it is unlikely that any potential finds would be carried to shore. However, more relevant to the dwindling supply of sea glass is the fact that close to three million wrecks remain undiscovered on the ocean floor, many of which are trapped in the depths of the sea, so the challenge for beachcombers is not a lack of shipwrecked treasure, but the inability to access the treasure.

As my search along the bay came to an end, a glimpse into my not-quite-half-full pail proved to be a cruel reminder of the circumstances that plague collectors. Feeling defeated, I began to ascend the steep wooden stairway to the top of the cliffs, all the while striving to invent a silver lining. Suddenly, a second glance into my pail generated an unexpected epiphany: alike other pleasures enjoyed in moderation, such as the occasional indulgence in a banana split, perhaps the case of the slowly vanishing gems simply warrants further celebration of the “aha moments.” With a brighter outlook, I reached into the pail to inspect my finds. My fingers first encountered assorted seashells, followed by a few prized pieces of driftwood and a sprinkling of shark’s teeth, all of which I looked forward to incorporating into projects. Eventually, my sandy paws made their way to the bottom of the bucket and retrieved two handfuls of smoothly tumbled, frosty gems, and despite the ordinary colors, I relished in the moment.

The Mystery and Allure of Cobalt Sea Glass

Updated from version published in spring 2014 edition of Shorelines Newsletter 

Ellie Z. Mercier

 

Sea glass collectors can certainly relate to the jubilant sensation that transpires when striking gold. Of course, not the sought after nuggets that lured settlers west during the Gold Rush of 1849, yet smoothly tumbled specimens of the finest quality, which actually have no resemblance to gold whatsoever but are dressed in the magnificently rich hue of cobalt blue.

Many enthusiasts would likely agree that discovering prized shards of ruby red, yellow, and purple – and especially those boasting coats of orange – are surely hobby-related milestones worth writing home about. However, although true blue finds are generally more plentiful than the shades ranked as most scarce, few collectors can resist the mysterious allure of cobalt blue sea glass.

Detecting glimpses of well-worn cornflower or royal blue gems ashore may generate well-deserved shrieks of delight on behalf of some beachcombers, while others may experience a stunned silence. Yet despite the differing external reactions to such feats, collectors are often left to ponder the magical significance of the cherished shade.

Represented as the first element in the ninth column of the periodic table, cobalt possesses an atomic number of 27 and is recognized by the symbol Co. The mineral was formally discovered in 1735 by Swedish chemist George Brand, who dispelled the myth that the element Bismuth was responsible for the rich blue color of glass. However, coba

lt compounds were used for thousands of years before Brand isolated the element. Scientists have traced the use of cobalt back to the ruins of the ancient city of Pompeii and to early civilizations of Ancient China, and the mineral was also used in Egyptian art and Persian pottery. Although prior to the 1940s, cobalt was used sparingly due to the limited quantity, the expense, and the difficulty to extract the mineral. Modern day collectors often associate the shade with luminous blue medicine bottles and cosmetic jars produced during the early to mid-twentieth century.

However, cobalt’s use as a coloring agent is not limited to glass, jewelry and ceramics; the compound is also used as a pigment for paint, ink and even cosmetics. Other applications of cobalt include the production of rechargeable batteries and the electroplating of cutlery and jewelry. Rather than an element found in nature, cobalt is a hard yet brittle mineral contained in the Earth’s crust and is a byproduct of the mining of other metals, including nickel, copper, silver, lead and iron. In its natural state, the color is a bluish-white shade, similar to gray. Cobalt salts are actually the source of the brilliant and permanent rich hue associated with the mineral. The majority of cobalt is mined in Africa, particularly in the Democratic Republic of Congo (or Zaire, prior to 1997), which extracts close to forty-percent of the world’s supply annually. Other sources are found in Canada, Brazil, Russia, China and Morocco. Also, researchers believe there is a vast source of cobalt contained in the ocean’s floor, although scientists currently lack the technology to extract the element. Interestingly, studies conducted by the United States Geological Survey conclude that cobalt likely exists in the shallow waters of the Hawaiian Islands (USGS).

Ironically, among the many interesting facts about cobalt is the mysterious nature of how the color’s name originated. Long ago, superstitious German silver miners believed that malicious spirits were affecting their health as well as stealing silver ore from the mines, and they referred to these spirits as kobalt, a derivative of kobold, which is German for goblin. Other fascinating facts surrounding the element include artist John Varley’s presumption that cobalt is an ideal substitution for the shade of ultramarine blue, which was widely used for painting skies. Another artist, Maxfield Parrish, was so well known for his superior cobalt blue sky-scape paintings that the hue is sometimes referred to as Parrish blue. Cobalt was also the primary pigment used in notable blue and white Chinese porcelain, originally produced in the late eighth or ninth century. Furthermore, cobalt is used to illuminate the cornea of the eye to detect corneal scratches and is used in the production of magnets, and Radioactive Cobalt is used to treat cancer. And oddly enough, cobalt is added to the diet of sheep in order to prevent disease and improve the quality of their wool.

The outward reactions of those fortunate enough to experience such a hobby-related milestone as striking gold – or rather, witness sudden brilliant glimpses of blue jump out from the sandy canvases before them – may differ significantly, but few sea glass collectors can resist the powerful allure of cobalt treasures, which in many aspects, are truly gifts of Mother Nature.

Photos: Ellie Mercier

  • Ellie found the frosty marble in the Abacos (her first marble find & she remembers that she was extra excited because Richard LaMotte shared that cobalt marbles are more rare than red marbles).
  • The bottle is from Ellie’s bottle collection – She also collects antique bottles.
  • Ellie found the jar lid in the Chesapeake Bay (almost a decade ago)
  • Yet most interesting is the image of the large cobalt shards, which Ellie found following the 2009 festival in Lake Erie…One of her customers took me combing along the river in nearby Conneaut, Ohio, where much slag glass was discarded in the 1960s by the GE Light Bulb Base Plant (these are huge, and the hue is extremely vibrant, alike bright violet).

Beer and sea glass bottles in Wilmington, Delaware

The 12th Annual North American Sea Glass Festival will be held on Saturday, September 23, 2017  and Sunday, September 24, 2017 at the Chase Center on the Riverfront in Wilmington, Delaware along the revitalized Christana River waterfront.     Wilmington is a city in Delaware on the Christina and Delaware rivers. Downtown’s early-20th-century DuPont Building is part of the local DuPont family legacy, which is also evidenced at the Hagley Museum. Those grounds include the 1802 DuPont gunpowder works and the family’s Georgian-style home. The Old Swedes Church, between the Christina River and Brandywine Creek, is from 1698.  European settlement had begun with the arrival of the Swedes and Dutch in the 1630’s and were the first European settlers in the Delaware Valley.

This year the North American Sea Glass Festival is excited to take place in one of the first locations in the United States to brew and bottle beer.  Why is this fun fact relevant to our festival?   Because as all sea glass collectors know, beer bottles and their colors, clear (white), amber and green are still plentiful to find and still makes sea glass collectors happy to find, even if they are considered sea glass common colors.

Here’s some interesting information and excerpts from Delaware Beer History about the history of beer (and bottling!!) in Wilmington, Delaware.

“Brewing began in Delaware with the arrival of the first sizeable European settlement.  Shortly after establishing a trading fort, Fort Christina, at present day Wilmington in late March 1638, Swedish and Finnish settlers immediately began making preparations to grow barley and locate hops for brewing beer.  Beer was a staple of the European diet in the 17th century, as it was recognized as the healthful alternative to drinking water.  Back in their native homelands, water supplies were often polluted and unsafe for drinking.  Of course, they had not yet discovered that boiling  during the brewing process killed bacteria.  Ale was consumed throughout the day by men, women and children, though the latter two groups tended to be served drink with a lower alcohol content.”

Bavarian-Luxburger label (John Medkeff collection)

Skip ahead a few hundred years and prohibition stopped beer operations in America.  However, one of Delaware’s beer pioneers, Carl H. Eisenmenger maintained ownership of Wilmington’s Bavarian Brewery at 5th & DuPont Streets.   “Eisenmenger, who understood that Prohibition would likely soon be a reality, had began brewing a ‘near beer’ cereal beverage as early as 1918.  In 1919, the Bavarian Brewing Company officially changed its name to the Peninsula Products Company, Inc.  The company continued with its Quex ‘near beer’ product and added a line of soft drinks.  After an initial surge in business, the venture ultimately failed and, in 1925, Peninsula closed its doors for good.   Eisenmenger, who maintained ownership of the 5th & DuPont property, rented the complex to other soft drink companies and businesses.  He temporarily withdrew from the beverage industry but would return again to revive brewing operations after repeal of the 18th Amendment.

When Repeal came in April 1933, Eisenmenger immediately formed a stock company and began working on plans to revive the brewing business.   Delaware granted Bavarian-Luxburger the state’s first post-Prohibition brewery license on September 1933.  After securing a Federal brewing license a few weeks later,  the company began production.  On November 27, the first cases of bottled Bavarian Beer finally left the plant.”

Read more Delaware Beer History here>

After the North American Sea Glass Festival, meander along the Christina waterfront to find modern day craft brewers to quench your thirst, such as Iron Hill Brewery, located a short walk from the Chase Center on the Riverfront.

View a map of the Wilmington Riverfront here>

Hartmann and Fehrenbach Brewery, had its origins with the “Father of Lager Beer in Delaware”.  The year 1890 also saw the Hartmann & Fehrenbach Brewing Company expand their operations into bottling,  which were beautifully embossed with the company’s logo, the mythical winged stallion, Pegasus.

While other regions in America have been better known historically as centers of beer production, few have been brewing as long as Delaware brewers.  For nearly four centuries, First State brewers have been producing high quality, award-winning ales and lagers.  Explore the state’s fascinating and, until now, largely unknown brewing history on this site and in the pages of the book Brewing in Delaware by John Medkeff, Jr.

More fun facts about beer history and how to date bottles:

“Until the late 1800s, most beer was sold in kegs since bottled beer had to be consumed quickly or it would spoil. But the advent of pasteurization in 1876 made it safe to bottle fermented products, and along with America’s growing rail system, the bottled-beer industry boomed.

In the early 1890s, Congress passed taxes on bottled beer, along with legislation allowing companies to bottle their brews onsite and bypass an archaic process of barreling, transporting, and packaging their drinks into bottles elsewhere. Prior to this action, beer bottles often featured a bottling credit on them in addition to the name of the brewer, which is one way to date a beer bottle. While early beer bottles came in a variety of glass colors, including brown, blue, green, and clear, the first American bottles were made from ceramic stoneware. This style was often used for dark beers like porters and stouts or non-alcoholic drinks like root beer or ginger ale.

Since bottling was costly, many early containers were embossed with a company’s name to help ensure their safe return, although this didn’t deter bootleggers from reusing them. At the time, many would-be brewers made their products out of their homes and used their bottles for multiple beverages, so some of these embossed bottles never even included the word “beer” on them (the brewer’s company and city names were all a customer needed to know). As these fledgling enterprises grew into mature companies, though, phrases like “Brewing Co.” were added. Less common embossing features included a company’s phone number and graphic icons like animal mascots. William Painter’s invention of the single-use “crown cap” in 1892 sealed the deal for mass-produced beer bottles. The innovative design, with its crimped edge and cork lining, overtook some 1,500 different styles of bottle stoppers used prior to 1892. The crown cap also led to more uniform, machine-made bottles.” – Collectors Weekly

Have you found old bottles, beer, soda, liquor, medicines?   The body of a bottle has an assortment of characteristics or diagnostic features that can assist a person trying to date or at least tell a more complete story of a given bottle.  Learn how to date your bottles on the Society for Historical Archaeology website here>

Happy hunting!

Excerpts in this post from Collectorsweekly.com and DelawareBeerHistory.com 

Find out more about the 2017 North American Sea Glass Festival in Wilmington, Delaware here>